High in the hills behind Chania we found a taverna, at Malaxa, which features in the guide book. Sadly the owner Ioannis is no longer with us but his wife carries on the traditions - insisting her Day-Book is signed and rewarding guests with delicious home made Raki.


Ric is pictured here being Raki-ed in the Taverna

The road throught the village - beautiful, narrow and deserted.